South-West Review -News

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News for South St. Paul, West St. Paul, Inver Grove Heights and surrounding communities in the South-West Review www.southwestreviewnews.com

Thu
07
Dec

Chocolate Balls

Makes 3 dozen depending on size.

2 lbs. powdered sugar
1 can (15 oz.) sweetened condensed milk
1 pkg. (7 oz.) flaked coconut
1/2 cup chopped walnuts
1/2 cup melted butter
Dipping Chocolate (recipe follows)

Thu
07
Dec

Pineapple Fudge

1 cup condensed milk
3 cups sugar
2 Tbls. butter
1 cup crushed pineapple, drained
2 tsp. lemon juice

Thu
07
Dec

Cashew Macadamia Crunch

Makes about 1.5 lbs.

Thu
07
Dec

Cashew Macadamia Crunch

Makes about 1.5 lbs.

Thu
07
Dec

Mark's Yummo Chocolate Truffles

1 lb. grated chocolate, milk, dark or white
1/2 cup whipping cream
Any flavor you like — Vanilla, Irish creme, Grand Marnier, etc. (start with a 1/2 tsp.)

Thu
07
Dec

Mark's Yummo Chocolate Truffles

1 lb. grated chocolate, milk, dark or white
1/2 cup whipping cream
Any flavor you like — Vanilla, Irish creme, Grand Marnier, etc. (start with a 1/2 tsp.)

Thu
07
Dec

Herbed Shrimp

Makes 8 cups

Thu
07
Dec

Sausage Stars

makes 4 to 5 dozen

Thu
07
Dec

Sausage Stars

makes 4 to 5 dozen

Thu
07
Dec

Chicken Cheese Ball

1 pkg. (8 oz.) cream cheese, softened
1 can chunky chicken, drained
1 Tbls. chopped pimento & juice
1 tsp. Wylers chicken instant bouillon
1 cup French fried onions, crushed

Combine all ingredients, except onions.
Roll in crushed onions.

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