RECIPES

 

Sun
13
Nov

Deluxe Chocolate Chip Cookies

Sandy Andersen says her nephews ask her to bring these favorite cookies, which are loaded with toffee and chocolate chips, to every family get-together.

From the kitchen of: Sandy Andersen, North St. Paul

Sun
13
Nov

Sweet Potato Salad

This cold salad is a refreshingly light, colorful substitute for traditional potato salad.

From the kitchen of: Cindy Quarfoth, Shoreview

Sun
13
Nov

Nutella Cheesecake Dip

Need a dessert for a crowd? This dip only has four ingredients and takes just 10 minutes to whip up.

From the kitchen of: Jeanine Moreno, Maplewood

Sun
13
Nov

Holiday Leftover Turkey Hot Dish

This casserole looks festive with red cranberries and green apples.

From the kitchen of: Jeanette Pasek, Oakdale

Sun
13
Nov

Cherry Chocolate Pie

A make-ahead dessert for holiday guests.

From the kitchen of: Marilyn Anderson, Roseville

Sun
15
Nov

Festive Cheese Ball

Jeanette Pasek’s grand-prize winner garnered all sorts of  “ohhs and ahhs” from our taste-testers and was selected as the grand-prize winner in the 2015 Lillie Suburban Newspapers' recipe contest.
The cheese ball is attractive, easy to prepare and holds its shape well. It’s versatile, too. Jeanette says you can substitute other ingredients for the outer coating, depending on the season. 

Sun
15
Nov

Chicken Stroganoff for the Slow Cooker

This recipe had our judges coming back for extra helpings. It’s simple, quick and delicious – the perfect combination for a holiday buffet. 

Sun
15
Nov

Out of this World Date Bars

The buttery crust, soft filling and creamy frosting make an irresistible combination. The judges say it was hard to stop at just one piece.
 

Sun
15
Nov

Best Ham Sandwich Ever

These yummy little sandwiches are easy to make, and travel well if you’re headed to a holiday potluck or New Year’s Eve party.

Sun
15
Nov

Cornflake Candy

These treats can be made ahead of time and keep well.

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